Classic Avocado Recipe

Ingredients:

• 2 ripe avocados
• 1 small tomato, diced
• 1/4 red onion, finely chopped
• 1 clove garlic, minced
• Juice of 1 lime
• Salt and pepper to taste
• Optional: Chopped cilantro for garnish

Instructions:

1. Cut the avocados in half, remove the pits, and scoop the flesh into a bowl.
2. Mash the avocado with a fork until smooth or slightly chunky, based on your preference.
3. Add the diced tomato, chopped onion, minced garlic, and lime juice.
4. Mix well and season with salt and pepper to taste.
5. Garnish with chopped cilantro if desired.
6. Serve immediately with tortilla chips or as a topping for your favorite dishes.